Lodge Logic 5-Quart Double Dutch Oven and Casserole with Skillet Cover
This is my new favorite pot. It makes my food taste incredible. I prefer to season myself so I washed w/soap and scrubbed and then did the Lodge recommended seasoning instructions. Mine is not as good as mom's/grandma's yet but the food is still incredible and gets better with every use. I use a trivet in the bottom so that I can add a little moisture to meats without having it all sit in the drippings.
My meatloaf is awesome. Chicken is great! I'm trying some pork dishes next...
Beware of tomato products until it is seasoned well!
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